
DINNER
RAW_BAR
piri piri cocktail, horseradish, mignonette
SEAFOOD TOWER
110
12 OYSTERS, 8 LITTLE NECK CLAMS, 6 COCKTAIL SHRIMP, SAUCE, ASSORTED HOMEMADE CRACKERS, & ACCOUTREMENTS
CAVIAR SERVICE
140
1 OZ OSETRA, CREME FRAÎCHE, CHIVES, PICKLES, ONIONS, POTATO CHIPS

SMALL_PLATES
MABEL CHEESE BOARD
small 16/ large 32
CHEF’S SELECTION OF DOMESTIC AND IMPORTED CHEESES WITH HOUSE MADE CRACKERS, JAM, AND OLIVES
+ CHARCUTERIE 9 + TINNED FISH 7
HOUSE_MADE PASTA
+ BACON 4
MAINS
STEAKS
STRIP 62/ RIBEYE 72/ FILET 48
YOUR SELECTION OF COMPOUND BUTTER OR STEAK SAUCE
(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN
*PLEASE BE ADVISED THAT OUR FOOD MAY COME IN CONTACT WITH OR CONTAIN NUTS, DAIRY, GLUTEN, SHELLFISH OR OTHER ALLERGENS
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS
SIDES
WEDNESDAY — SATURDAY 4PM — 10PM
SUNDAY 5PM — 8PM
DESSERTS
DRINKS
COCKTAILS
NON_ALCOHOLIC

OUR_TINIS
AFTER_DINNER DRINKS
WINE, BEER, SPIRIT LISTS AVAILABLE IN PERSON
101 CRAWFORDS CORNER RD
HOLMDEL, NJ 07733
LUNCH
WED — FRI
11AM — 4PM
DINNER
WED — SAT
5PM — 10PM
SUN
5PM — 8PM
BRUNCH
SAT & SUN
11AM — 4PM
SUN
12PM — 5PM
