DINNER

RAW_BAR

SEAFOOD TOWER
110

12 OYSTERS, 8 LITTLE NECK CLAMS, 6 COCKTAIL SHRIMP, SAUCE, ASSORTED HOMEMADE CRACKERS, & ACCOUTREMENTS


CAVIAR SERVICE
140

1 OZ OSETRA, CREME FRAÎCHE, CHIVES, PICKLES, ONIONS, POTATO CHIPS

SMALL_PLATES

MABEL CHEESE BOARD
small 16/ large 32

CHEF’S SELECTION OF DOMESTIC AND IMPORTED CHEESES WITH HOUSE MADE CRACKERS, JAM, AND OLIVES

+ CHARCUTERIE 9   + TINNED FISH 7

HOUSE_MADE PASTA

MAINS

STEAKS

STRIP 62/ RIBEYE 72/ FILET 48

YOUR SELECTION OF COMPOUND BUTTER OR STEAK SAUCE

(GF) GLUTEN FREE (V) VEGETARIAN (V+) VEGAN

*PLEASE BE ADVISED THAT OUR FOOD MAY COME IN CONTACT WITH OR CONTAIN NUTS, DAIRY, GLUTEN, SHELLFISH OR OTHER ALLERGENS

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS

SIDES

DESSERTS

DRINKS

COCKTAILS

NON_ALCOHOLIC

OUR_TINIS

AFTER_DINNER DRINKS

WINE, BEER, SPIRIT LISTS AVAILABLE IN PERSON

101 CRAWFORDS CORNER RD
HOLMDEL, NJ 07733

LUNCH

WED — FRI
11AM — 4PM

DINNER

WED — SAT
5PM — 10PM

BRUNCH

SAT & SUN
10AM — 4PM